Quality Assurance Manager-Saudi Arabia

QUALITY ASSURANCE MANAGER

Our client is again expanding their technology team and is looking for a Senior QA to join us.
This modern Quality Assurance Manager position offers flexibility in a new approach to work and encourages innovation. This senior role is suitable for someone with a technical background and experience of leading a large QA team.

Job Description

Quality Assurance:

Confidential Company
Jeddah, Saudi Arabia

• Manage all aspects of product quality and food safety throughout the company to meet FSMA and GFSI requirements such as HACCP, SQF, FSVP, FSSC certification.
• Ensure Quality Manual, procedure, and work instructions are followed, and changes are done as per the system.
• Perform regular Quality checks of the mills, factories, warehouses, and storing containers and ensure they all comply with the company’s standards.
• Perform quality assurance audits to ensure that the organization meets industry standards for best practices.
• Map customer requirements, identify improvement areas & implementing measures to maximize satisfaction levels.
• Keep senior management updated on significant developments that are identified during Quality Assurance activities.

Food Safety Management:

• Maintain and improve the company’s food safety management systems in compliance with regulatory requirements and company policies.
• Implement and maintain the company’s food safety procedures, such as HACCP, BRC, or similar programs.
• Work closely with the QA team to ensure that food safety is integrated into the overall quality management system.
• Drive the Vendor NCR management process.
• Monitor supplier performance and verify that they meet or exceed the company’s expectations for food safety.

Skills

• 8 years functional experience out of which 3 years should be in an equivalent Middle Management position.
• Knowledge in Food Technology, Chemistry, Microbiology, Biochemistry.
• Understanding of Quality Control & Quality Assurance measures and standards.
• Auditing Techniques.
• Practical experience in HACCP & Quality Management Systems.
• Investigation and Root Cause Analysis Techniques.

Job Details